Margarita served on the rocks only, limited to 3 per guest.
Fresh hand cut Alaskan halibut, dipped in our Alaskan Amber beer batter and perfectly deep fried. Served with French fries and house tarter sauce.
A choice 'never frozen' beef patty, topped with bacon, our house mastered shredded BBQ pork, Pepper Jack cheese, and onion rings on a Brioche bun. Served with our French fries.
Blackened Cod, fresh Pico de Gallo, lettuce, shredded cheddar, rolled in a flour tortilla served with Chipotle aioli.
Our slow roast prime rib, thinly sliced, topped with creamy horseradish mayo sauce, Swiss cheese, deep-fried onion strings . Served with Au Jus and French fries.
A flame broiled breast of chicken, topped with ham, pineapple slice, Swiss cheese, teriyaki sauce and mayo on a hoagie with lettuce and tomato. Served with French Fries.
Subject to Change